• Raspberry Chocolate Coconut Bars (Bountys) (gluten-free)

    February 14, 2019Melanie

    Valentine´s Day Do you guys celebrate Valentine’s Day? Basically we don’t celebrate this day. I think you shouldn´t just show your love on a certain day but every now and then when you feel like it. But it’s nice to give away (not only on Valentine’s Day) homemade treats 🙂 Coconut Bars Actually I didn’t want to create a snack for Valentine’s Day at all but when I saw coconut bars, inspired by Pinterest, I thought why not?! I like coconut very much (are you also coconut fans?) and then covered with chocolate, that’s the perfect snack for me. To…

    Continue Reading
  • My favorite Oatmeal Recipe

    February 12, 2019Melanie

    My favorite breakfast Today everything revolves around my favourite breakfast: oatmeal. Basically it’s a simple mixture of milk and oats. In the beginning I always bought a ready-made mixture and only added the milk at home until I realized that it was very easy to do it yourself. Furthermore the homemade oatmeal tastes a lot better. You can also make different variations like adding nutmeg, fruit or Chia seeds, for example. Every day you can try a new version of this Power Breakfast and adjust it as you like. Why is it such a power breakfast anyway? By dissolving the…

    Continue Reading
  • Two sweet Monster recipes

    February 7, 2019Melanie

    Halloween Do you love Halloween as much as I do?! I’m always looking forward to autumn. As soon as there are different kinds of pumpkins in the supermarket, Halloween has arrived. I start to cuddle up at home with a tasty tea in my hand and watch scary movies. But of course there is still one little thing missing: a delicious halloween treat. Mummies in a puff pastry coat The snacks are not very healthy but I think balance is the key. This year I decided to bake sweet mummies in puff pastry. This recipe is incredibly easy to make…

    Continue Reading
  • Indian Curry Madras (gluten free)

    February 1, 2019Melanie

    Curry Fan? Today I have a delicious lunch or dinner idea 🙂 I never thought I’d try so many different curry variations but it’s actually been that way for about a year now. At first I wasn’t a fan of Chili but that has completely changed. I still don’t like my dish too spicy. First I discovered my love for Indian curry in a restaurant. Then I just wanted to try it at home and now I make the dish almost only at home. I had a similar experience with Thai Curry. Curry Variations At first I thought it would…

    Continue Reading
  • Pumpkin Slices

    Two savory and simple pumpkin meals (gluten free)

    February 1, 2019Melanie

    Savory and simple pumpkin meals As promised I have two savory and simple pumpkin dishes for you this time. I have become a big pumpkin fan this year. I liked pumpkin before but this year I’ve tried some new delicious variations and it´s great what you can do with a pumpkin. Especially the pumpkin pancakes surprised me. The pumpkin can also be used for gluten-free dishes (such as pumpkin bread or sweet desserts). Why use fennel more often? I prepared both pumpkin versions in the oven. The first version is a kind of Buddha Bowl. I think potatoes and pumpkin…

    Continue Reading
  • Spelt Pancakes Blueberry Mini

    Spelt Pancakes (sugar free)

    January 30, 2019Melanie

    Pancakes for breakfast? There is nothing better than enjoying a delicious fluffy pancake stack in the morning (especially on Sundays :-D). That’s what I call the perfect start to the day! These pancakes are super quick to make. Whether with blueberries or chocolate, these pancakes taste simply heavenly. They are also very filling and nutritious. Basic Recipe Spelt Pancakes I love pancakes – that’s why I’m showing you my favorite basic recipe for spelt pancakes today. For this recipe, you only need a few ingredients which you often already have at home. You can also vary the recipe to your…

    Continue Reading
  • Rice Pudding with berries (gluten free, sugar free)

    January 25, 2019Melanie

    Rice Pudding for breakfast At the moment I love to eat a bowl full of warm rice pudding for breakfast besides my Oatmeal. It is a very satisfying and delicious breakfast. It also gives me a lot of energy to start the day off well. You can also try different variations like the classic apple-cinnamon rice pudding or mix it with delicious berries. Of course you can also enjoy rice pudding in between or as dessert. Preparation The important thing for preparing rice pudding is that you use the right kind of rice. Only with the right kind of rice…

    Continue Reading
  • Basic Chia Pudding and a Baked Apple Variation (gluten free, sugar free)

    January 25, 2019Melanie

    Chia Pudding – healthy classic breakfast Chia Pudding is a healthy classic breakfast variation or very good as a snack in between. I think that Chia Pudding is a good healthy alternative to a standard breakfast like rolls, toast or unhealthy chocolate cornflakes. The pudding is especially suitable for people who pay attention to a clean eating diet or for those who don’t like to eat much in the morning. Firstly you can prepare the pudding very quickly and secondly you supply your body directly with important nutrients. Superfood – Why? Chia seeds are not called “superfood” without reason because…

    Continue Reading
1 6 7 8