Pad Thai is one of the most popular and well-known dishes in Thailand. However, a common Pad Thai dish is often prepared with eggs and fish sauce. This dish can be easily changed into a vegan variation and it is so delicious! I especially like the mixture of noodles, vegetables, tofu and the delicious sauce, which tastes sweet and salty at the same time. Pad Thai is also a great alternative if you don’t like to eat spicy food. Why is this vegan Pad Thai recipe so special? Pad Thai is so special because of this delicious vegan homemade sauce,…
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Continue ReadingI discovered my love for carrot cakes in Denmark. The cake tastes so moist, especially the frosting on a carrot cake is my favorite. I thought it couldn’t be so hard to make a delicious vegan carrot cake myself. In fact, it´s very easy and quick to make. There are already so many vegan products on the market that the search for vegan cream cheese for the frosting is not difficult. So I think this vegan carrot cake with cream cheese frosting is the perfect treat for Easter 🙂 Moist Vegan Carrot Cake – healthy and delicious Oil is needed…
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Continue ReadingI’ve been planning to make roasted cauliflower for a long time. You can see cauliflower everywhere, especially when you’re looking for inspiration on Pinterest or Instagram. You just can’t get past roasted or cauliflower wing. At first, I thought what’s so special about it?! To be honest, I’ve eaten cauliflower rarely before. Simply because I’m a big broccoli fan and have always chosen this one. How to roast cauliflower? If you find your cauliflower as boring as I did, be careful, because the roasted cauliflower is anything but boring. On the one hand, the roasted cauliflower becomes crispy and develops…
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Continue ReadingBanana bread has become a real trend food and not without reason because it tastes like a cake and thanks to the bananas the bread is super juicy and delicious. Besides, the banana bread recipe is healthier than most cake or banana bread recipes. With just a few ingredients the bread is quick to make and it is perfect as a filling snack or for breakfast. Recently I showed you how to make banana muffins and today I have another banana snack for you. I´ve already tried some banana bread recipes but this was by far the best I’ve ever…
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For once there is no recipe in this article. Maybe you’re wondering why my blog is called “Plantbased Lifestyle” or why I only create vegan recipes. With this article I would like to introduce you to the plant-based diet because this particular nutrition has a very positive effect on your health and well-being. My way to the plant-based diet My path to a plant-based diet took a little longer. I didn’t eat that way overnight, it was a process. Back then, at the end of my long journey through Australia, I decided to go vegetarian. However not because of my…
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Continue ReadingBanana chocolate chip muffins Recently I had overripe bananas left and I thought I could try a new recipe with bananas. Banana bread is also very tasty but muffins are made even faster and you can take them to-go. This is also true for my Cookie Dough Bites. What makes these chocolate banana muffins so special? They mainly consist of natural sweetness from the bananas because the riper the bananas are the the muffins become sweeter. Depending on how sweet you like it you only need to add a small amount of sugar (or other sweeteners) at all. I prefer…
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Continue ReadingHomemade Peanut Butter Cups Isn’t it the best combination?! Peanut butter with chocolate tastes incredibly delicious. Almost everyone knows the delicious American treat: Reese´s Peanut Butter Cups. Do you like eating them too? I was very happy when I discovered them here in the supermarket. The other day I wanted to eat Peanut Butter Cups again and thought I simply could make them myself. The cups from Reese´s are not vegan, so I just made them vegan. What makes the Peanut Butter Cup recipe so special? These homemade Peanut Butter Cups are without any additives! As with any homemade dish…
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Continue ReadingCurry has become my absolute favorite food. I never would have thought that. I used to eat only standard dishes and I actually did not know any international dishes. Fortunately, that has changed. Nowadays I try a lot of different meals. What is so special about this yellow curry with tofu? The curry is very quick to make. Of course, you prepare your ingredients first but after that, you just put everything together in a wok or pan. So you’ve cooked a fast, healthy dish that tastes great! You really can’t do anything wrong with that, can you?! The addition…
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Continue ReadingCookie Dough Balls As you already know I like chocolate snacks very much. But I wanted to try a gluten free snack this time because I often eat gluten containing products. Do you feel the same way? That’s why I’ll introduce you to gluten free snacks more often. There are some people who can’t eat food containing gluten or don’t want to eat too much of it (like me). What is Gluten? Is it harmful? Gluten is a protein from grains which in combination with water becomes the so-called gluten protein. Gluten is therefore found in most grain types such…
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Continue ReadingTwo healthy Smoothie Bowl Variations Today I have two colorful healthy smoothie bowl recipes for you. Despite the cold season, you should treat yourself with a Smoothie / Smoothie Bowl every now and then for breakfast or as a snack because it’s good for the soul and it’s good for the body too (a real power breakfast). A Smoothie Bowl contains a lot of vitamins especially if you add certain ingredients like Chia seeds, flaxseeds or nut butter. By the way, adding nut butter is so delicious, can’t live without it anymore. My favorites are peanut and cashew. How should…