I discovered my love for carrot cakes in Denmark. The cake tastes so moist, especially the frosting on a carrot cake is my favorite. I thought it couldn’t be so hard to make a delicious vegan carrot cake myself. In fact, it´s very easy and quick to make. There are already so many vegan products on the market that the search for vegan cream cheese for the frosting is not difficult. So I think this vegan carrot cake with cream cheese frosting is the perfect treat for Easter 🙂 Moist Vegan Carrot Cake – healthy and delicious Oil is needed…