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–+ servings
Spelt Pancakes Blueberry Mini

Spelt Pancakes

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Gericht: Breakfast, Dessert, Snack
Küche: American
Keyword: Blueberry, Blueberry Pancakes, pancakes, Spelt flour, vegan, Vegan Pancakes, Vegan Recipes
Vorbereitungszeit: 5 Minuten
Zubereitungszeit: 10 Minuten
Ruhezeit: 10 Minuten
Gesamtzeit: 25 Minuten
Portionen: 7 Pancakes

Zutaten

  • 100 gr Spelt Flour or only 150 gr Spelt Flour
  • 40 gr Coconut Flour OPTIONAL
  • 250 ml Oat Milk or another plant-based Milk
  • 1 tbsp Cornstarch
  • 1 tbsp Baking Powder
  • 1 tbsp Apple Cider Vinegar
  • 2 tbsp Coconut Oil
  • 3-5 tbsp Agave Syrup
  • 1 pinch of Salt
  • 2 tbsp Cocoa Powder OPTIONAL - for Chocolate Pancakes
  • 1 cup frozen or fresh Blueberries OPTIONAL – for Blueberry Pancakes

Anleitungen

  • First, mix the dry ingredients together in a mixing bowl: spelt flour, coconut flour, cornstarch, baking powder, and salt. If you want to make chocolate pancakes, add cocoa powder.
  • Now mix the liquid ingredients together: oat milk (room temperature), coconut oil (melted), apple cider vinegar, and agave syrup.
  • Add, while stirring, the dry ingredients to the liquid ingredients. If you want to make blueberry pancakes now add blueberries.
  • Let the dough rest for about 10 minutes.
  • Heat some coconut oil in a frying pan, add small portions of dough and fry it from both sides until golden brown.
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