Mash the bananas in a small bowl with a fork until they are soft.
Add oil, cider vinegar, milk, vanilla extract, and coconut blossom sugar sugar, mix it well.
Mix the dry ingredients separately together.
Then stir the dry ingredients into the liquid ingredients.
Pour the dough into the greased baking tin.
Bake in the oven for 40 minutes. For a delicious moist bread you only need to bake the banana bread for about 40 minutes.