Apple Crumble Mini
Print Recipe

Apple Crumble

Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Appetizer, Dessert, Side Dish, Snack
Keyword: Apple, Apple Crumble, Crumbles
Servings: 6 Portions


  • 4 Apples
  • 65 gr Spelt Flour
  • 70 gr Oats
  • 70 gr Butter
  • 50 ml Agave Syrup Alternative: Brown Sugar, Maple Syrup
  • 20 gr ground Walnuts Alternative: Cashews, Hazelnuts
  • 4 tsp Cinnamon


  • Peel apples and cut them into small pieces. Grind walnuts into fine crumbs.
  • Put your apples into the casserole dish and sprinkle 2 teaspoons of cinnamon on top with some brown sugar or agave syrup. Mix everything well.
  • Melt butter and mix with flour, oats, 2 teaspoons cinnamon, walnuts, and agave syrup.
  • Knead your mixture into crumbles. Spread your crumbles over apple pieces.
  • Now place the Apple Crumble in the oven at 180° for 20 minutes.